Policies and Pricing
At Vermont Cake Studio our prices reflect the ingredients we use and the handwork needed to craft each cake. The more time we spend working on your cake the more expensive it is going to be. A simple buttercream wedding cake with fresh flowers is going to be the least expensive option, a towering fondant confection with hand pressed flowers will be the most expensive. We will work with you to design a cake that fits your style and budget, prices range from $4.50-$8.00 per person. Fondant cakes are based at $6.00 per person, hand made leaves and flowers are an additional charge. Cupcakes are $4.00 to $5.00 per person and individual wedding cakes are $10.00 each. We also have an extensive Petite Pastry list to complement your cake.
Tastings are scheduled by appointment only and cost $40.00. Should you decide to retain our services during your tasting the fee is waived. A $150.00 deposit is required to reserve your wedding day. Final guest count and payment is due two weeks prior to your wedding. Fresh flowers will be reflected on your florist's bill. Please email for further details. You will find that we are competitively priced and pleasant to work with!
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